Quick easy and simple Mix vegetable kabab recipe for you. Excellent for your everyday cooking. #HappyCookingToYouWritten Recipe: https://bit.ly/336JTJoVisit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also Follow @Healthy Fusion & @Food Fusion Kids for healthy food & kids special recipes.Mix Vegetable KababRecipe in English:Ingredients:-Oil 2-3 tbs-Gajar (Carrot) cubes 1 small-Matar (Peas) ½ Cup-Phool gobhi (Cauliflower) chopped ½ Cup-Pyaz (Onion) chopped 1 small-Shimla mirch (Capsicum) cubes ¼ Cup-Zeera (Cumin seeds) roasted & crushed ½ tbs-Chaat masala ½ tsp-Hari mirch (Green chili) chopped 3-4-Maida (All-purpose flour) 3 tbs-Corn flour 3 tbs-Namak (Salt) ¼ tsp -Pani (Water) cold ¼ Cup or as required-Oil ½ tsp-Aloo (Potatoes) boiled & mashed 3-Lal mirch powder (Red chili powder) ½ tsp or to taste-Haldee powder (Turmeric powder) ¼ tsp-Namak (Salt) 1 tsp or to taste-Maida (All-purpose flour) 2 tbs-Bread crumbs 1 Cup-Oil for fryingDirections:-In frying pan,add oil,carrot,peas and stir-fry for 1 minute.-Add cauliflower and mix.-Add onion,capsicum,cumin seeds,chaat masala and mix well.-Add green chilies,stir-fry until soft and let them cool.-In bowl,add all-purpose flour,corn flour,salt and mix.-Gradually add water and mix well & make a thin batter.-Add oil and mix well.-In bowl,mash boiled potatoes,add stir-fried vegetables,red chili powder,turmeric powder,salt,all-purpose flour and mix well.-Take a mixture and make 8-10 kebabs,dip into prepared batter then coat in bread crumbs.-In frying pan,add oil and fry kebab until golden brown.Recipe in Urdu:Ajza:-Oil 2-3 tbs-Gajar (Carrot) cubes 1 small-Matar (Peas) ½ Cup-Phool gobhi (Cauliflower) chopped ½ Cup-Pyaz (Onion) chopped 1 small-Shimla mirch (Capsicum) cubes ¼ Cup-Zeera (Cumin seeds) roasted & crushed ½ tbs-Chaat masala ½ tsp-Hari mirch (Green chili) chopped 3-4-Maida (All-purpose flour) 3 tbs-Corn flour 3 tbs-Namak (Salt) ¼ tsp -Pani (Water) cold ¼ Cup or as required-Oil ½ tsp-Aloo (Potatoes) boiled & mashed 3-Lal mirch powder (Red chili powder) ½ tsp or to taste-Haldee powder (Turmeric powder) ¼ tsp-Namak (Salt) 1 tsp or to taste-Maida (All-purpose flour) 2 tbs-Bread crumbs 1 Cup-Oil for fryingDirections:-Frying pan mein oil,gajar aur matar dal ker 1 minute kliya stir-fry ker lein.-Phool gobhi dal ker mix karein.-Pyaz,shimla mirch,zeera aur chaat masala dal ker ache tarhan mix ker lein.-Hari mirch dal dein aur naram hunay tak stir-fry ker lein aur thanda ker lein.-Bowl mein maida,corn flour aur namak dal ker mix karein.-Thora thora ker ka pani shamil karein aur ache tarhan mix ker ka thin batter tayyar ker lein.-Oil dal ker ache tarhan mix ker lein.-Bowl mein boiled aloo dal ker mash karein,stir-fried vegetables,lal mirch powder,haldee powder,namak aur maida dal ker ache tarhan mix ker lein.-Mixture ka 8-10 kebabs bana lein,prepared batter mein dip karein phir bread crumbs mein coat ker lein.-Frying pan mein oil dal dein aur kebab ko golden brown fry ker lein.