#muttonkolaInTamil #kolaurundaiInTamil #UrundaikulambuInTamil Mutton Kola Urundai Fry & Kola Urundai Kulambu in Tamil (Meatballs Fry & Curry) - மட்டன் கோலா உருண்டை குழம்பு Minced meat 1 lb / 450 gms For balls :Onion - 1 medium Pottukadalai - 1/2 cup or 8 tablespoons Peppercorns - 1/4 tspCumin seeds - 1/2 tspFennel seeds - 1/2 tspCoconut - 5 to 6 × 1" pieces Ginger - 2 to 3 inch thick Garlic - 2 big clovesDry red chillies - 4 Turmeric powder - 1/4 tspGaram Masala powder - 1/4 tspEgg - 1 egg yolkSalt - as required Curry leaves - 4 to 5Coriander leaves - 3 to 4 stalks Mint - 4 to 5 Oil - to fry balls - approx. 250 mlFor Curry :Onion - 1 medium Tomatoes - 2 regular or 1.5 if sour variety Green chilly - 1Curry leaves - 1 sprig Garlic - 3 podsGinger - 1.5" Cumin seeds - 1/4 tspCinnamon stick - 2"Cardamom - 2Bay leaf - 1Star anise - 1 smallMarathi mogu - 1 Chilly powder - 1 tspCoriander powder - 1/2 tspTurmeric powder - 1/8 tsp Cumin seeds powder - 1/4 tspGaram Masala powder - 1/4 tspKus kus - 1/2 tspCoconut - 20 * 1" pieces or 1/4 coconut Salt - as required Oil - 3 to 4 tspCoriander leaves - to garnish #recipes4u2relish#tamilrecipes#tamilcooking#homecooking#indianfood#tamilsamayal#cookingtips#kitchentips#kolaurundai#urundaikulambu#muttonkola#foodtamil