A must-have Mutton Leg roast recipe with vegetables on your Eid table. #HappyCookingToyou #FoodFusion #MehranFoodsWritten Recipe: https://bit.ly/3z401rMVisit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also follow @Healthy Fusion & @Food Fusion Kids for healthy food & kid's special recipes.00:00 Mutton Leg Roast with Vegetables00:15 Prepare Leg roast02:15 Prepare vegetables03:08 Aray waahRecipe in English:Ingredients:-Mutton leg preferably front leg 1.5 kg-Namak (Salt) 1 & tsp or to taste -Kacha papita paste (Raw papaya paste) 1 tbs-Adrak lehsan paste (Ginger garlic paste) 1 & tbs-Mutton roast masala 2 tbs-Dhania powder (Coriander powder) tbs-Zeera powder (Cumin powder) 1 tsp-Lal mirch powder (Red chilli powder) tbs or to taste -Chaat masala 1 & tsp-Lemon juice 1 tbs-Dahi (Yogurt) thick Cup-Tamatar (Tomato) slices 1 large-Shimla mirch (Capsicum) slices 1 large-Pyaz (Onion) slices 1 large-Gajar (Carrots) slices 1 medium-Lemon slices 2-3 -Lehsan (Garlic) sliced 2 cloves-Paprika powder tsp-Namak (Salt) tsp or to taste -Kali mirch (Black pepper) crushed 1 tsp-Lemon juice 1-2 tbs -Makhan (Butter) 1-2 tbs-Cooking oi 1 tsp-Aalo (Potatoes) small & boiled 5-6Directions:-Prick mutton leg with the help fork from both sides and make deep cuts with the help of knife from both sides. -In a bowl,add mutton leg,salt,raw papaya paste,ginger garlic paste & rub evenly,cover & marinate for 2 hours.-Add mutton roast masala,coriander powder,cumin powder,red chilli powder,chaat masala,lemon juice, yogurt and rub evenly,cover & marinate for 4 hours.-In pot,add 1 pack of salt,place steam rack/wire rack (min 2high) and preheat on medium flame for 10-15 minutes.-Place extra thick parchment paper & marinated leg,cover & steam cook on low flame until tender (1 hour).-Take out cooked mutton leg & reserve sauce for later use.-In a bowl add tomato,capsicum,onion,carrot,lemon slices,garlic,paprika powder,salt,black pepper crushed,lemon juice & toss well.-On a grill pan,add butter and let it melt.-Add cooking oil,mixed vegetables,potatoes & grill on medium flame for a minute.-Place leg roast and apply reserved sauce & serve!Recipe in Urdu:Ajza:-Mutton leg preferably front leg 1.5 kg-Namak (Salt) 1 & tsp or to taste -Kacha papita paste (Raw papaya paste) 1 tbs-Adrak lehsan paste (Ginger garlic paste) 1 & tbs-Mutton roast masala 2 tbs-Dhania powder (Coriander powder) tbs-Zeera powder (Cumin powder) 1 tsp-Lal mirch powder (Red chilli powder) tbs or to taste -Chaat masala 1 & tsp-Lemon juice 1 tbs-Dahi (Yogurt) thick Cup-Tamatar (Tomato) slices 1 large-Shimla mirch (Capsicum) slices 1 large-Pyaz (Onion) slices 1 large-Gajar (Carrots) slices 1 medium-Lemon slices 2-3 -Lehsan (Garlic) sliced 2 cloves-Paprika powder tsp-Namak (Salt) tsp or to taste -Kali mirch (Black pepper) crushed 1 tsp-Lemon juice 1-2 tbs-Makhan (Butter) 1-2 tbs-Cooking oi 1 tsp-Aalo (Potatoes) small & boiled 5-6Directions:-Mutton leg ko fork ki madad sa prick ker lein aur knife ki madad sa dono sides per deep cuts laga lein.-Bowl mein mutton leg,namak,kacha papita paste aur adrak lehsan paste dal dein aur evenly rub ker lein aur dhak ker 2 hours kliya marinte ker lein.-Mutton roast masala,dhania powder,zeera powder,lal mirch powder,chaat masala,lemon juice aur dahid al ker evenly rub ker lein aur dhak ker 4 hours kliya marinte ker lein.-Pot mein ek pack salt dal ker steamer rack/wire rack rakh dein (minimum 2high) aur 10-15 minutes kliya darmiyani ancch per preheat ker lein.-Extra thick parchment paper rakh ker marinated leg rakh dein aur dhak ker halki ancch per gul janay tak paka lein (1 hour).-Cooked mutton leg ko nikal lein aur sauce ko bad mein use kernay kliya bowl mein nikal lein.-Bowl mein tamatar,shimla mirch,pyaz,gajar,lemon slices,lehsan,paprika powder,namak,kali mirch crushed aur leon juice dal ker ache tarhan toss ker lein.-Grill pan mein makhan dal ker melt ker lein.-Cooking oil,mixed vegetables aur aalo dal dein aur darmiyani ancch per ek miute kliya grill ker lein.-Leg roast rakh dein aur reserved sauce laga lein & serve karein!