Mutton Paya recipe by Food Fusion

Mutton Paya Recipe that you would want to keep safe with you. #HappyCookingToYou

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Mutton paye
Recipe in English:

Ingredients:
-Ghee ½ cup
-Onion 2 (grinded)
-Garlic 1- ½ tbs
-Ginger 1tbs
-Trotters 6
-Red chili powder 1 & ½ tbs
-Salt 2tsp or to taste
-Turmeric powder 1tsp
-Yogurt 1cup
-Water 6-7 cups
-Whole spice powder ½ tbs
-Fresh coriander (for garnishing)
-Green chilies (for garnishing)
-Ginger (julienne) (for garnishing)
-Lemon wedges

Directions:
-Wash and clean trotters.
-Take a large pot, heat ghee and add onion (grinded), fry until light brown.
-Add ginger paste, garlic paste and sauté for 2-3 minutes.
-Add trotters and give it a good mix and fry for 1-2 minutes.
-Add red chili powder, salt and turmeric powder and sauté for 5 minutes.
-Add yogurt and mix well until oil separates.
-Now add 6-7 cups of water and cook on low flame until done around 3-4 hour.
-Add whole spice powder and put it on simmer for 10 minutes or until desired consistency.
-Mutton paye is ready, garnish with fresh coriander, green chilies and ginger.

Recipe in Urdu:

Ajza:
-Ghee ½ cup
-Pyaz 2 (grinded)
-Lehsan 1 & ½ tbs
-Adrak 1tbs
-Mutton Paye 6
-Lal mirch powder 1 & ½ tbs
-Namak 2tsp or hasb e zaiqa
-Haldee powder 1tsp
-Dahi 1cup
-Pani 6-7 cups
-Garam masala powder ½ tbs
-Hara dhania (for garnishing)
-Hari mirch (for garnishing)
-Adrak (julienne) (for garnishing)
-Lemmo

Directions:
-Paye achi tarhan saaf ker k dho lein.
-Ek bada patila mein ghee garam karein aur pyaz (grinded) dal ker halki sunhairi fry ker lein.
-Adrak paste, lehsan paste dal ker 2-3 minutes kliya saute karein.
-Mutton Paye shamil karein aur ache tarhan mix ker k 1-2 minutes kliya fry ker lein.
-Lal mirch,namak aur haldee powder dal ker 5 minute kliya saute ker lein.
-Dahi shamil karein aur oil alag hunay tak chamcha chalay rahein.
-Ab 6-7 cups pani shamil karein aur halki ancch per 3-4 ghante tak pakne dain.
-Garam masala powder dal ker 10 minutes kliya dum per rakh dein.
-Mutton paye tayyar hain,hara dhania,hari mirch aur adrak dal ker garmish karein.