Namkeen Gosht | How To Make Peshawari Namkeen Gosht | 11 Ingredient Recipe | Peshawari Namkeen Gosht | Easiest Mutton Recipe | Dry Mutton Recipe | Gosht Recipe | One-Pot Mutton Recipes | One-Pot Recipes | Peshawari Cuisine | Pakistani Food | Mutton Recipe By Smita | Authentic Recipe By Smita Deo | Get CurriedLearn how to make Namkeen Gosht with our Chef Smita Deo. IntroductionIt is not necessary that all mutton recipes have to be rich. This particular recipe is as light as it goes. Peshawari Namkeen Gosht requires very few spices. The recipe is tomato-based but not with thick tomato gravy. Peshawari Namkeen Gosht can be served with rice but it tastes the best with rotis or parathas. Try it out tonight & let us know how you like it in the comments.Namkeen Gosht Ingredients:1/2 cup Oil1 tbsp Ginger Paste1 tbsp Garlic Paste800 gms Mutton3 Tomatoes (peeled & chopped)5 Green Chillies (slit)1/2 tsp Black Pepper PowderSalt (as per taste)1 cup Water1 tbsp Butter1/2 tsp Black Pepper PowderCoriander Leaves (chopped)Coriander Leaves (for garnish)#NamkeenGosht #MuttonRecipe #GetCurried #SmitaDeoDownload the Get Curried App by clicking on this link:- http://bit.ly/GetCurriedVegNonVegRecipes_AndHost: Smita DeoCopyrights: REPLSubscribe and Get regular Updates: http://bit.ly/SubscribeToGetCurriedhttps://www.facebook.com/GetCurriedhttps://twitter.com/Get_Curriedhttps://instagram.com/getcurriedFor feedback and suggestions please write to us at:
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