In this new episode of FoodQuest, The Nigerian Genzs are eating Tuwon Dawa & Miyan Zogale for the first time in Lagos. Tuwon Dawa is a traditional Nigerian dish made from ground rice, while Miyan Zogale is a soup made with moringa leaves and okra. Our Gen Z tasters are all excited to try this classic Nigerian dish, but theyre also a bit nervous. Theyve heard that Tuwon Dawa can be a bit tricky to eat, and theyre not sure what to expect from the Miyan Zogale.If youve never tried Tuwon Dawa & Miyan Zogale before, this episode is a must-watch! Youll learn all about this traditional Nigerian dish, and youll see why its so loved by people of all ages.FoodQuest is brought to you by Foodbay TV and refreshed by Coca-Cola.
