No-Cook Tomato Sauce | Big Little Recipes | Food52

For this tomato sauce recipe, we're inspired by Marcella Hazan’s buttery recipe: a 2-ingredient, no-cook take that comes together in the blink of an eye. SUBSCRIBE TO FOOD52 ►► http://bit.ly/2f1wNmq

INGREDIENT LIST (Makes: 1 1/2 cups )

Prep time: 15 min

2 cups cherry tomatoes (about 8 ounces)
1 stick unsalted butter, cubed, soft
3/4 teaspoon kosher salt


FULL RECIPE HERE►►https://f52.co/2lSQVdO

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