Oats & Vegetable Pancakes Recipe By Healthy Fusion

A new and healthy meal for you. Make these Oats & Vegetable Pancakes and enjoy guilt free. #HappyCookingToYou

Written Recipe: http://bit.ly/2JBkGe3

Oats & Vegetable Pancakes

Recipe in English:

Ingredients:
-Instant oats 1 Cup
-Chakki ka atta (Whole wheat flour) 1/3 Cup
-Kali mirch powder (Black pepper powder) 1 tsp
-Namak (Salt) 1 tsp or to taste
-Dried parsley 1 tsp
-Lehsan powder (Garlic powder) tsp
-Dahi (Yogurt) Cup
-Hari mirch (Green chili) 1
-Pani (Water) 1 Cup or as required
-Gajar (Carrot) grated Cup
-Shimla mirch (Capsicum) chopped Cup
-Yellow bell pepper chopped Cup
-Bund gobhi (Cabbage) grated Cup
-Hara pyaz (Green onion) chopped 2 tbs
-Hara dhania (Fresh coriander) 1 tbs
-Baking soda tsp
-Olive oil 1 tsp
Yogurt Ranch Sauce:
-Doodh (Milk) Cup
-Sirka (Vinegar) 1 tsp
-Dahi (Yogurt) 1 Cup
-Lehsan (Garlic) 2 cloves
-Kali mirch (Black pepper) crushed tsp
-Dried parsley 1 tsp
-Hara pyaz (Green onion) leaves 1 tbs
-Namak (Salt) tsp or to taste

Directions:
-In grinder,add instant oats,whole wheat flour,black pepper powder,salt,dried parsley,garlic powder, yogurt,green chili,water and grind well.
-In bowl,add grinded mixture,carrot,capsicum,yellow bell pepper,cabbage,green onion,fresh coriander and mix well.
-Add baking soda,mix well & set aside.
-In frying pan,add olive oil and pour prepared batter and cook on low flame from both sides until done (makes 6-7).
For Yogurt Ranch Sauce:
-In blender jar,add milk,vinegar,mix well and let it rest for 3 minutes.
-Add yogurt,garlic,black pepper crushed,dried parsley,green onion leaves,salt and blend until well combined.



Recipe in Urdu:

Ajza:
-Instant oats 1 Cup
-Chakki ka atta (Whole wheat flour) 1/3 Cup
-Kali mirch powder (Black pepper powder) 1 tsp
-Namak (Salt) 1 tsp or to taste
-Dried parsley 1 tsp
-Lehsan powder (Garlic powder) tsp
-Dahi (Yogurt) Cup
-Hari mirch (Green chili) 1
-Pani (Water) 1 Cup or as required
-Gajar (Carrot) grated Cup
-Shimla mirch (Capsicum) chopped Cup
-Yellow bell pepper chopped Cup
-Bund gobhi (Cabbage) grated Cup
-Hara pyaz (Green onion) chopped 2 tbs
-Hara dhania (Fresh coriander) 1 tbs
-Baking soda tsp
-Olive oil 1 tsp
Yogurt Ranch Sauce:
-Doodh (Milk) Cup
-Sirka (Vinegar) 1 tsp
-Dahi (Yogurt) 1 Cup
-Lehsan (Garlic) 2 cloves
-Kali mirch (Black pepper) crushed tsp
-Dried parsley 1 tsp
-Hara pyaz (Green onion) leaves 1 tbs
-Namak (Salt) tsp or to taste

Directions:
-Grinder mein instant oats,chakki ka atta,kali mirch powder,namak,dried parsley,lehsan powder,dahi, hari mirch aur pani dal ker ache tarhan grind ker lein.
-Bowl mein grinded mixture,gajar,shimla mirch,yellow bell pepper,bund gobhi,hara pyaz aur hara dhania dal ker ache tarhan mix ker lein.
-Baking soda dal ker ache tarhan mix karein & side per rakh dein.
-Frying pan mein olive oil dal ker tayyar mixture pour ker lein aur halki ancch per dono sides sa paka lein (makes 6-7).
For Yogurt Ranch Sauce:
-Blender jar mein doodh aur sirka dal ker ache tarhan mix karein aur 3 minutes kliya chor dein.
-Dahi,lehsan,kali mirch crushed,dried parsley,hara pyaz aur namak dal ker ache tarhan blend ker lein.