One Pot Pasta | Working Women's Kitchen | Chef Pallavi Nigam | Sanjeev Kapoor Khazana

Cooking the pasta right in the sauce, saving time and cleanup and infusing the noodles with more flavor.

ONE POT PASTA

Ingredients

1½ cups penne pasta
1 medium onion, sliced
1 tablespoon chopped garlic
1 tablespoon chopped fresh parsley
1½ tablespoons parmesan cheese powder
3 tinned tomatoes
5-6 fresh basil leaves
Salt to taste

Method

1. Combine together pasta, in a non-stick pan onion, garlic, parsley, parmesan cheese, tomatoes, basil leaves, salt and 2-2 1/2 cups water in a non-stick pan.
2. Place the pan on heat, mix and cook for 8-10 minutes or till pasta is done.
3. Serve hot.

Preparation Time: 5-10 minutes
Cooking Time: 5-10 minutes
Cuisine: Fusion

Pallavi


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