Pork Barbecue RecipeDetails: https://panlasangpinoy.com/filipino-style-pork-bbq/Ingredients:4 lbs. pork shoulder sliced into thin piecesMarinade ingredients¾ cup soy sauce½ cup juice extracted from calamansi or lemon¾ cup banana ketchup4 tablespoons dark brown sugar2 tablespoons garlic powder1 teaspoon ground black pepper2 teaspoons salt1 ½ cups lemon or lime sodaInstructions:Arrange the pork slices in a large bowl.Add all the marinade ingredients. Mix well. Cover the bowl and marinate for at least 3 hours. Note: I strongly suggest marinating overnight for best results.Fasten the marinated pork together using bamboo skewers.Heat-up the grill. Start to grill your Filipino Style pork BBQ for 3 to 5 minutes per side until the meat is thoroughly cooked. Make sure to always baste the BBQ when flipping it over. Note: the basting sauce ingredients are the same as the marinade ingredients minus the lemon soda.Serve with spicy vinegar.Share and enjoy!