A street-style explosion of spices and flavors, This Ragda Chana Chaat recipe will surely be your next go-to chaat recipe. #HappyCookingToYou #FoodFusion #MehranFoodsWritten Recipe: https://bit.ly/2P6IuxE Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also follow @Healthy Fusion & @Food Fusion Kids for healthy food & kid's special recipes.00:00 Ragda ChaatServes 5-6 Recipe in English:Ingredients:Prepare Chaat: 00:11-Aalo (Potatoes) boiled 4 medium-Namak (Salt) tsp or to taste-Chaat masala tsp-Zarda ka rang (Orange food color) 1 pinch-Hara dhania (Fresh coriander) chopped -Cooking oil 2-3 tbs-Hari mirch (Green chilli) paste 2 tbs-Zeera powder (Cumin powder) tbs-Lal mirch powder (Red chilli powder) 1 tsp or to taste-Namak (Salt) tsp or to taste -Garam masala powder tsp-Chaat masala 1 tsp-Khatai powder tsp-Black salt tsp-Tamatar (Tomatoes) chopped 2 medium-Water 2-3 tbs-Hara dhania (Fresh coriander) chopped 2-3 tbs-Safed chanay (Chickpeas) boiled with salt 2 Cups (add with its water approx. Cup) -Chickpea water or Plain water 1 Cup or as requiredSpicy Green Chutney: 02:19-Hari mirch (Green chillies) 3-4-Podina (Mint leaves) 1 Cup-Hara dhania (Fresh coriander) 1 & Cup-Namak (Salt) tsp or to taste-Zeera (Cumin seeds) roasted & crushed tsp-Lehsan (Garlic) cloves 5-6-Lemon juice 4-5 tbs-Water Cup or as required Assembling: 02:39-Pyaz (Onion) chopped -Tamatar (Tomato) chopped & deseeded-Hari mirch (Green chilli) chopped-Spicy green chutney-Tamarind sauce-Sev nimco-Papri-Hara dhania (Fresh coriander) chopped-Chaat masalaDirections:Prepare Chaat : 00:11-In a bowl,add potatoes & mashed with the help of masher.-Add salt,chaat masala,orange food color & mix well.-Heat large griddle,place mash potatoes on one side of griddle and sprinkle fresh coriander on it.-Add cooking oil,green chilli paste,mix well & cook for a minute.-Add cumin powder,red chilli powder,salt,garam masala powder,chaat masala,khatai powder,black salt & mix well.-Add tomatoes & mix well.-Add water,mix well & cook for a minute.-Add fresh coriander & mix well.-Gradually add mashed potatoes & mix well.-Add boiled chickpeas along with its remaining water and mix until well combined.-Gradually add chickpea water or plain water,mix well and cook until desired thickness.Prepare Spicy Green Chutney: 02:19-In a jug,add green chillies,mint leaves,fresh coriander,salt,cumin seeds,garlic,lemon juice and water, blend well & set aside.Assembling: 02:39-In a serving dish,add ragha chaat,onion,tomato,green chilli,spicy green chutney,tamarind sauce,sev nimco,papri,fresh coriander,chaat masala & serve!Recipe in Urdu:Directions:Prepare Chaat: 00:11-Bowl mein aalo dal ker masher ki madad sa ache tarhan mash ker lein.-Namak,chaat masala aur zarda ka rang dal ker ache tarhan mix ker lein.-Tawa garam karein aur ek side per mashed aalo rakhd ein aur hara dhania chirak dein.-Cooking oil aur hari mirch paste dal ker ache tarhan mix karein aur ek minute kliya paka lein.-Zeera powder,lal mirch powder,namak,garam masala powder,chaat ,masala,khatai powder aur kala namak dal ker ache tarhan mix ker lein.-Tamatar dal ker ache tarhan mix ker lein.-Pani dal ker ache tarhan mix karein aur ek minute kliya paka lein.-Hara dhania dal ker ache tarhan mix ker lein.-Thora thora ker ka mashed aalo mix shamil karein aur ache tarhan mix kertay rahein.-Boiled safed chanay pani ka saath shamil karein aur ache tarhan mix ker lein.-Thora thora ker ka safed chanay ka pani or plain water dal ker ache tarhan mix karein aur desired thickness anay tak paka lein.Prepare Spicy Green Chutney: 02:19-Jug mein hari mirhein,podina,hara dhania,namak,zeera,lehsan,lemon juice aur pani dal ker ache tarhan blend ker lein & side per rakh dein.Assembling: 02:39-Serving dish mein radga chaat,pyaz,tamatar,hari mirch,spicy green chutney,tamarind sauce,sev nimco,papri,hara dhania aur chaat masala dal ker serve karein!
