Rasam Recipe in Tamil | Brinjal Fry Recipe in Tamil | ரசம் | கத்திரிக்காய் வறுவல் | Lunch Recipes | DeepaKannan

In this video we are going to prepare the recipe of Rasam with extraordinary side dish Brinjal fry. This Brinjal fry goes well with Rasam. If you want to prepare tasty rasam without adding any additional components like Rasam powder and all, do try this recipe. Here I used only simple ingredients for both the dishes.
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Ingredients :
For Rasam :
Tamarind - 1 small lemon size
Pepper - 1 tsp
Cumin seeds - 1 tsp
Garlic cloves - 5
Tomato - 1
Water -1 L
Turmeric - 1/4 tsp
Asafoetida - 1/4 tsp
Salt - 2 tsp
Oil - 1 tbsp
Mustard seeds - 1 tsp
Red chilli - 2
Curry leaves
Coriander leaves

For Brinjal fry :
Oil - 3 tbsp
Cumin seeds - 1 tsp
Mustard seeds - 1 tsp
Red chilli - 1
Garlic cloves - 4
Onion - 1
Brinjal - 7
Chilli powder - 1 tsp
Curry leaves

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