Delicious way to cook new baby potatoes. Easy recipe, perfect side dish to meat or just served along a fresh salad.Ingredients:2 pounds new baby potatoesSalt and freshly ground black pepperPaprikaGround garlic1/4 cup extra-virgin olive oilGreen onion to garnishDirections1. Preheat the oven to 200°C (400°F). 2. Scrub the potatoes and place in boiling water for 10 minutes, leaving their skin on. In a small bowl, whisk the oil with garlic and paprika. 3. When the potatoes are cool enough to handle press them carefully using a potato masher. Toss them with oil mixture, sprinkle salt and pepper, and place them in a greased baking sheet. 4. Bake for 40-50 minutes until they are golden and crispy outside. Sprinkle with chopped green onion and serve warm along a fresh salad.For the full recipe: http://www.homecookingadventure.com/recipes/roasted-baby-potatoesFollow me:FACEBOOK: https://www.facebook.com/homecookingadventureINSTAGRAM: http://instagram.com/homecookingadventurePINTEREST: http://www.pinterest.com/homecookingadv/TikTok: https://www.tiktok.com/@homecookingadventureWEBSITE:http://www.homecookingadventure.com/