Making homemade Saffron Spaghetti alla Chitarra is an extraordinary culinary experience that elevates traditional pasta to new heights. The unique, rich aroma and vibrant color of saffron infuse the dough with an exquisite flavor profile that is both luxurious and subtly complex. The process of crafting the pasta on the traditional chitarra, a wooden frame strung with fine metal wires, adds an artisanal touch that enhances the texture, giving it a perfect al dente bite. The saffron's distinct earthiness and slight sweetness meld seamlessly with the pasta, transforming a simple dish into a gourmet delight that is both visually stunning and tantalizingly delicious.My son and I successfully made this pasta from scratch in Chianti, Italy! Tasty, fresh, easy recipes and new methods from Chef Genti at Terre di Baccio.Recipe Here: https://dadsthatcook.com/blogs/recipes/spaghetti-alla-chitarraNeed New Knives?The Dads That Cook Ultimate Knives are Here - Take a Look!https://dadsthatcook.com/collections/shop-dads-that-cookDads That Cook is all about finding and inspiring dads to make crazy good food that brings family together. Its an online series featuring host Jason Glover as well as guest dad chefs sharing their own amazing recipes. Jason has always had a clear mission... to build a community of like-minded dads who love food and want to cook up some good grub to bring the family to the table to eat, laugh, tell stories and bond.Crazy Good Food - Brings Family TogetherWebsite: https://www.DadsThatCook.comFacebook: http://www.facebook.com/DadsThatCookInstagram: http://www.instagram.com/DadsThatCook
