The trendy multipurpose Our Place pan has earned accolades from the likes of Vogue and Food & Wine, but will it stand up to our tests? Lisa and Hannah compare it to our winning alternatives. Buy The Our Place Always Pan: https://cooks.io/3Iy9JsgBuy Greenpan 12" Ceramic Nonstick Skillet: https://cooks.io/3P5swxqBuy Oxo Stainless Steel Steamer Basket: https://cooks.io/3uJW4c1Buy Tramontina Tri-Ply 4 Qt. Saucepan: https://cooks.io/3aywrUBBuy All-Clad 4 Qt. Saucepan: https://cooks.io/3RvBzt4Buy Cuisinart Chef's Classic 5.5Qt. Dutch Oven: https://cooks.io/3nVHHgGABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America's Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine and is the workday destination for more than 60 test cooks, editors, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work and until we arrive at the best version. If you like us, follow us: http://americastestkitchen.com http://facebook.com/americastestkitchen http://twitter.com/testkitchen http://instagram.com/testkitchen http://pinterest.com/testkitchen
