Get the recipe (in English) here: http://panlasangpinoy.com/2015/01/06/sinampalukang-kambing/Sinampalukang Kambing or Sour Goat Meat Soup is a Filipino Recipe made from Chevon and unripe tamarind. This dish is perfect for cold weather and is best eaten with rice. Sinampalukang Kambing is usually made from the feet and head of the goat, but we will be using regular goat meat for this recipe.Check out our other delicious goat meat recipes:Kalderetang Kambing: http://youtu.be/GMzN5ebeMbMAdobong Kambing: http://youtu.be/awAYowecDRI Goat is also known as: 山羊, boo, kanding nga lake, kambing, koza, Ziege, cabra, แพะ, con dê, gabhar, capra, ヤギ, बकरी, козел
