Sindhi Special Arbi Tuk | अरबी टूक | Kachalu | Arbi Colocasia root | Indian Cuisine Recipes

Kachalu or Arbi (Colocasia root) is very popular amongst Sindhis.It is basically root of Patra leaves (the same leaves which are used to make Alu wadis). It is relished in variety of ways, like boiled kachalu, fried kachalu, stuffed kachalu and also kachalu chaat.

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