Sohla El-Waylly returns to share all the tips and tricks for the perfect soufflé. Learn how to make a pimento cheese version and one that’s French onion-inspired for tons of creamy and fluffy goodness. Sohla guides you step-by-step through the technique and pitfalls of this dish so that you too can soufflé all day!Recipes featured in this videoFrench Onion Soup-fflé: https://f52.co/2UTEwvjPimento Cheese Soufflé: https://f52.co/3jltTKY For more related contentSohla Makes Edna Lewis' Cheese Soufflé: https://f52.co/3gzpgexLooking for something specific? VIDEO CHAPTERS00:00:00 Intro00:03:30 The Journey Upward00:07:02 Build Up Your Base00:10:56 Separate Those Eggs00:12:12 Whip It Good00:15:32 In The Oven Quick00:17:14 Let's Go Off-Script00:20:13 Dig In Right AwaySUBSCRIBE TO FOOD52 ►► https://f52.co/2HN7Dp8CONNECT WITH FOOD52Web: https://food52.comFacebook: https://www.facebook.com/food52Instagram: https://www.instagram.com/Food52Pinterest: https://www.pinterest.com/food52Twitter: https://twitter.com/Food52TikTok: https://www.tiktok.com/@food52Food52 newsletter: https://f52.co/newsletterABOUT FOOD52As a one-stop shop for joyful living, Food52 connects discerning home cooks with the interests they're passionate about via award-winning food and lifestyle content across platforms. We provide our audience with the recipes and solutions they crave to eat thoughtfully, live joyfully, entertain beautifully, and travel differently.#sohla #sohlaelwaylly