Are you ready to crumble? Sohla El-Waylly is back in another episode of Off-Script where she teaches you the techniques and tips to make any kind of fruit crumble. This incredibly forgiving dessert is oh so fun and customizable with her simple rules for sweet, bubbly fruit and a crispy top. Sohla shares recipes for blueberry with honey and black cocoa as well as nectarines with pistachio for delicious treats that are full of endless possibilities. READ MORE ►► https://f52.co/2TcJsdGRecipes featured in this video:Blueberry Cocoa Crumble: https://f52.co/3gXQXOWNectarine and Pistachio Crumble: https://f52.co/3qt66ec Looking for something specific? VIDEO CHAPTERS00:00:00 Intro00:00:40 Think Big, Dream Bigger00:02:29 Fruit Things First00:06:49 Keep It Simple, Streusel00:09:10 Into the Oven00:10:47 Take a TasteSUBSCRIBE TO FOOD52 ►► https://f52.co/2HN7Dp8CONNECT WITH FOOD52Web: https://food52.comFacebook: https://www.facebook.com/food52Instagram: https://www.instagram.com/Food52Pinterest: https://www.pinterest.com/food52Twitter: https://twitter.com/Food52TikTok: https://www.tiktok.com/@food52Food52 newsletter: https://f52.co/newsletterABOUT FOOD52As a one-stop shop for joyful living, Food52 connects discerning home cooks with the interests they're passionate about via award-winning food and lifestyle content across platforms. We provide our audience with the recipes and solutions they crave to eat thoughtfully, live joyfully, entertain beautifully, and travel differently.#sohla #sohlaelwaylly #fruitcrumble