Strawberry Cheesecake Bites - Easy & Delicious by Rockin Robin

Try these strawberry cheesecake bites! They are so easy and delicious.
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To make these, use medium size strawberries for the best results. The result is a refreshing dessert that is a little bit healthy and decadent.

And they look amazing! I was even thinking of topping these with a drizzle of chocolate. These are also a gluten free dessert.

Strawberry cheesecake bites recipe

Ingredients:
32 oz. organic strawberries, medium size
1 container of blueberries, organic, fresh
8 oz. cream cheese, softened
2 Tbsp. organic butter, softened
1/2 cup powdered sugar
1 tsp. vanilla extract

Directions:

Cream together the cream cheese and butter with a mixer. Add the vanilla extract and mix to combine. Add the sugar by the tablespoon full and mix over medium speed. Add a little more of the sugar, mix and repeat until all the sugar is mixed in.

Fill a piping bag with the cream cheese filling. Use a medium sized tip on the piping bag.

Cut the stem off the of strawberries so that you end up with a flat bottom to allow the strawberry to stand up.

Then cut a "x" shape starting at the tip of the strawberry. Be sure to not slice all the way through the strawberry, stop at about 1/4 inch from the bottom of the strawberry.

Open the strawberry at the top with your fingers and insert the piping bag tip in and fill with the cheesecake mixture.

Top with a single blueberry and serve. You can refrigerate these before serving to firm up the cheesecake. These are so yummy you are going to love them!
Thanks for watching and sharing!
Rockin Robin
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Music by Kevin MacLead http://incompetech.com/.
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