#BharwaBaingan #BainganMasala #KabitasKitchen #BainganKISabziPreparation time - 45 minutesServing - 5Ingredients:Brinjal (baingan) - 500 gramsOnion -3Tomato - 2Ginger - 3 inchGarlic cloves - 12 to 14Dry or Fresh coconut - 2 tbsp (optional )Green chillies - 4Black cardamom -1Bay leaves - 1Cumin seeds - 1 tspMustard seeds - 1/2 tspTurmeric powder - 1.5 tspRed chilli powder - 3 tspCoriander powder - 2 tspCumin powder - 1 tspGaram masala powder - 1 to 1.5 tspRoasted peanuts powder -2 tbsp (optional)Cooking oil - 1/4 cup (you may use less oil)Baingan ki sabzi, Eggplant Recipe, Baingan Masala, kabitaskitchen, bharwa Baingan, bharwa baingan masala, शादियों वाली भरवा बैंगन मसाला, Stuffed Baingan Masala, Baingan Masala, bharleli vangi recipe, Vangi masala, vangi che bhaji, Maharashtrian style baingan ki sabzi, Maharashtrian Style Bharleli vangi, baingan sabzi by kabitaskitchen, छोटे बैंगन की मसालेदार सब्ज़ी जिसे खाकर सब तारीफ करे