Stuffed Squids with Red Curry Sauce | Thai Food | 1-2 serve1. Squids 2-3 2. Ground pork 200 g. 3. Vermicelli cup. 4. Coriander root, garlic, pepper pound 1tbsp.5. Soy sauce 1 tbsp.6. Sugar 1 tsp.7. Red curry paste 3 tbsp.8. Coconut cream 1 cup.9. Fish sauce 2 tbsp.10. Palm sugar -1 tbsp.11. Kaffir lime leave 1 tbsp.12. Red chili 1https://www.facebook.com/Daily-Dish-1493966677302085/