How I make my super Crispy Baked Potato Wedges! So good!!!Ingredients3 lb Russet potatoes3 tbsp olive oil1 tsp paprika1 tsp garlic powder1/2 tsp onion powder1 tsp salt or to taste1/2 tsp pepper or to tasteCayenne pepper optionalLETS CONNECT!
You can find me on Facebook, Instagram, and Twitter, I love keeping in touch with all of you
If you make this recipe, Id love to see pictures of your creations on
Instagram @cheflolaskitchen
Facebook. @cheflolaskitchen