Daal fry is healthy lentil dish always serve with jeera rice. Combinations of toor daal, moong daal, urad daal, chana daal and masoor daal cook with traditional indian spices makes it authentic north Indian dish. Tadka daal fry is about the "Tadka" or "Tempering" whereas this is about the richness of the Dal by itself. For detail ingredients and printable recipe, please visit my site @http://crazy4veggie.com/tadka_daal_fry.php
