A perfect restaurant quality tarragon chicken pasta recipe to make your day. #HappyCookingToYou #FoodFusion #Pasta #TarragonChickenWritten Recipe: https://bit.ly/3os4dP8Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also follow @Healthy Fusion & @Food Fusion Kids for healthy food & kids' special recipes.00:00 Tarragon Chicken Pasta00:09 Prepare Tarragon Chicken01:21 Prepare tarragon pasta02:11 Aray waahServes 2Recipe in English:Ingredients:Prepare Tarragon Chicken:-Dried oregano 1 tsp-Kali mirch (Black pepper) crushed 1 tsp-Zeera (Cumin seeds) roasted & crushed 1 tsp-Tarragon leaves dried tsp-Namak (Salt) tsp or to taste-Lehsan (Garlic) crushed 1 tsp-Lemon juice 2 tbs-Worcestershire sauce 1 tbs-Olive oil 2 tbs-Boneless chicken fillet 250gPrepare Tarragon Pasta:-Olive oil 2 tbs-Makhan (Butter) 1-2 tbs-Pyaz (Onion) chopped 1 small-Lehsan (Garlic) chopped 1 tbs-Yakhni (Chicken stock) 1 Cup Substitute: 1 chicken cube dissolved in 1 Cup warm water-Cream 1 Cup-Kali mirch (Black pepper) crushed 1 tsp-Tarragon leaves dried 1 tsp-Namak (Salt) tsp or to taste-Parmesan cheese grated 3-4 tbs -Penne pasta boiled as per packs instructions 200g-Fresh parsley chopped Directions:Prepare Tarragon Chicken:-In a bowl,add dried oregano,black pepper crushed,cumin seeds,tarragon leaves,salt,garlic,lemon juice,worcestershire sauce,olive oil,mix well & set aside. -On a clean cutting board,place chicken fillet & cut from the center into two pieces. -Cover with cling film & slightly pound fillets with the help of meat mallet. -Add chicken fillets in marination,cover with cling film & marinate for 30 minutes.-Grease grill pan with olive oil,place marinated fillets with marination & grill on low flame until done (7-8 minutes each side).-Cut chicken into slices & set aside. Prepare Tarragon Pasta:-In a wok,add olive oil,butter & let it melt.-Add onion & mix well.-Add garlic,mix well & cook for a minute.-Add chicken stock,mix well & bring it to boil.-Turn off the flame,add cream & whisk well.-Turn on the flame,add black pepper crushed,tarragon leaves,salt,parmesan cheese & mix well for a minute.-Add boiled pasta & give it a good mix.-In a serving bowl,add tarragon pasta,tarragon chicken,garnish with fresh parsley & serve!Recipe in Urdu:Ajza:Prepare Tarragon Chicken:-Dried oregano 1 tsp-Kali mirch (Black pepper) crushed 1 tsp-Zeera (Cumin seeds) roasted & crushed 1 tsp-Tarragon leaves dried tsp-Namak (Salt) tsp or to taste-Lehsan (Garlic) crushed 1 tsp-Lemon juice 2 tbs-Worcestershire sauce 1 tbs-Olive oil 2 tbs-Boneless chicken fillet 250gPrepare Tarragon Pasta:-Olive oil 2 tbs-Makhan (Butter) 1-2 tbs-Pyaz (Onion) chopped 1 small-Lehsan (Garlic) chopped 1 tbs-Yakhni (Chicken stock) 1 Cup Substitute: 1 chicken cube dissolved in 1 Cup warm water-Cream 1 Cup-Kali mirch (Black pepper) crushed 1 tsp-Tarragon leaves dried 1 tsp-Namak (Salt) tsp or to taste-Parmesan cheese grated 3-4 tbs -Penne pasta boiled as per packs instructions 200g-Fresh parsley chopped Directions:Prepare Tarragon Chicken:-Bowl mein dried oregano,kali mirch crushed,zeera,tarragon leaves,namak,lehsan,lemon juice, worcestershire sauce aur olive oil dal ker ache tarhan mix karein & side per rakh dein.-Clean cutting board per chicken fillet rakh dein aur center mein sa two pieces mein cut ker lein.-Cling film sa cover karein aur meat pounder ki madad sa fillets ko slightly pound ker lein.-Chicken fillets ko marination mein dal dein,cling film sa cover karein aur 30 minutes kliya marinate ker lein.-Grill pan ko olive oil sa grease karein,marinated fillets ko marination ka saath dal dein aur halki ancch per grill ker lein (7-8 minutes each side).-Chicken ko slices mein cut ker lein & side per rakh dein.Prepare Tarragon Pasta:-Karahi mein olive oil aur makhan dal ker melt ker lein.-Pyaz dal ker ache tarhan mix karein.-Lehsan dal ker ache tarhan mix karein aur ek minute kliya paka lein.-Yakhni dal ker ache tarhan mix karein aur ubal anay dein.-Chulha bund ker dein aur cream dal ker ache tarhan whisk ker lein.-Chulha on karein,kali mirch crushed,tarragon leaves,namak aur parmesan cheese dal ker ek minute kliya ache tarhan mix ker lein.-Boiled pasta dal ker ache tarhan mix karein.-Serving bowl mein tarragon pasta aur tarragon chicken dal dein aur fresh parsley sa garnish ker ka serve karein!