This apple cake is the holiday season's lovable anytime cake -- breakfast, snack, and show-stopping dessert all in one. Serve it with coffee for breakfast or with ice cream for dessert. Gift it; freeze it -- this cake works for everything. SUBSCRIBE TO FOOD52 ►► https://f52.co/2HN7Dp8Serves: 8 Prep time: 30 min Cook time: 1 hrs 15 minIngredientsButter for greasing pan3 cups all-purpose flour, plus more for dusting pan1 1/2 cups vegetable oil2 cups sugar3 eggs1 teaspoon salt1 teaspoon cinnamon1 teaspoon baking soda1 teaspoon vanilla3 cups peeled, cored, and thickly sliced tart apples like Honeycrisp or Granny Smith1 cup chopped walnuts1 cup raisinsVanilla ice cream or whipped cream (optional)FULL RECIPE ►►https://f52.co/2AtGSUECONNECT WITH FOOD52Web: https://food52.comFacebook: https://www.facebook.com/food52Instagram: https://www.instagram.com/Food52Pinterest: https://www.pinterest.com/food52Twitter: https://twitter.com/Food52Food52 newsletter: https://f52.co/newsletterABOUT FOOD52As a one-stop shop for joyful living, Food52 connects discerning home cooks with the interests they're passionate about via award-winning food and lifestyle content across platforms. We provide our audience with the recipes and solutions they crave to eat thoughtfully, live joyfully, entertain beautifully, and travel differently.