Mikel Anthony gets lyrical and culinary at the same time. Listen to his flow while he cooks Cavatelli with Abalone, Lobster, Brown Butter, and Miso Sauce. FULL RECIPE: https://chefsroll.com/xapp/xfeatures/test-kitchen-cavatelli-abalone--by Chef Mikel Anthony (@mikel_anthony)Featuring products from Work Sharp Culinary (@worksharpculinary), Breville Polyscience (@breville), Wusthof (@wusthof), and True Cooks (@truecooks)#perfectlyplated on the Front of The House KLN plate (@fohinc)