Today in the Test Kitchen -- Sous vide lamb shank served with couscous, olives, and @CAforPrunes by: Chef @Mikel_Anthony: @ciculinary#chefsroll #rollwithus #CAforPrunes #CAPrunes #CaliforniaPrunes #crtestkitchen #crfeaturescaprunes #perfectlyplated on @fohinc #crfeaturesfoh
