1916 Aviation Cocktail Recipe - Glen And Friends Cocktails After DarkGlen is back combing through his old cocktail books looking for those gems that may have been forgotten, or maybe forgotten for good reason. Today we look at the Aviation Cocktail, often credited as invented by Hugo Ensslin in 1916. But did you know that there was an earlier different cocktail by the same name found in a cocktail book by Jacques Straub? Jacques is no stranger to the limelight as he is often credited as the inventor of the Old Fashioned cocktail while he was working at the Pendennis Club in Kentucky. We also do Harry Craddock's version from the Savoy Cocktail book published in the 1930s.1916 Aviation Cocktail by Hugo Ensslin1/3 lemon juice EI Bart Gin2 dashes Maraschino2 dashes Creme de VioletteShake well in a mixing glass with cracked ice, strain and serve.1930s Aviation Cocktail from Harry Craddock1/3 Lemon Juice Dry Gin2 dashes MaraschinoShake well and strain into cocktail glass1913 Aviation Cocktail by Jacques Straub jigger applejack. jigger lime juice.1 dash absinthe.1 barspoonful of grenadine syrup. Shake.Our apologies to @Ryan Reynolds and @Aviation American Gin We no longer do sponsorships or paid promotions of any kind; we tried it a couple of times but it never felt right. So if you want to support us, please subscribe, watch, comment and like the videos; maybe even go a step farther and recommend them to your friends and family. This channel is nothing without you our viewers! Thanks for watching the Old Cookbook Show and our Historical Cooking.#LeGourmetTV #GlenAndFriendsCookingCheck out our Aviation and Flying Channel: https://www.youtube.com/glenshangar