This Blueberry Thyme Yogurt Cake Is Your New Everyday Cake | Genius Recipes | Food52

Here is your first sneak peek at Kristen’s upcoming cookbook Simply Genius with Dorie Greenspan’s blueberry and thyme yogurt cake! Moist, tangy, and endlessly riffable, this summery version of Dorie’s French yogurt cake adds thyme and fresh blueberries for the perfect treat. GET THE RECIPE ►► https://f52.co/3alpjLe

Preorder the Simply Genius cookbook (+ get an instant sneak peek at 14 new recipes & riffs): https://f52.co/3OERsM9

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PREP TIME: 15 minutes
COOK TIME: 1 hour
SERVES: 8

INGREDIENTS

Softened butter or baker’s spray, for the pan
1 1/2 cups (204g) all-purpose flour
2 teaspoons baking powder
1/4 teaspoon fine sea salt
1 cup (200g) sugar
1 or 2 teaspoons finely chopped thyme
1 lemon
1/2 cup (120ml) plain yogurt, at room temperature
3 large eggs, at room temperature
1/2 cup (120ml) oil, such as canola or olive oil
1 cup (150g) blueberries
Lightly sweetened crème fraîche, for serving (optional)

Excerpted from Simply Genius: Recipes for Beginners, Busy Cooks & Curious People (Ten Speed Press, September 27, 2022).

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