PURCHASE A CARBON STEEL WOK - https://curatedkitchenware.com/products/carbon-steel-wok-with-flat-bottomMANUAL SAUSAGE STUFFER - https://curatedkitchenware.com/products/manual-sausage-stuffer SUPPORT THE CHANNEL - https://www.patreon.com/soupeduprecipes PRINTABLE RECIPE LINKSChinese BBQ Spice Recipe - https://curatedkitchenware.com/blogs/soupeduprecipes/chinese-bbq-spice-recipeChinese BBQ Lamb Skewers - https://curatedkitchenware.com/blogs/soupeduprecipes/chinese-bbq-lamb-skewersEasy Spicu Lo Mein - https://curatedkitchenware.com/blogs/soupeduprecipes/easy-spicy-lo-meinEasy Spicy Wonton Soup - https://curatedkitchenware.com/blogs/soupeduprecipes/quick-spicy-wonton-soupOnion and Beef Stir Fry - https://curatedkitchenware.com/blogs/soupeduprecipes/onion-and-beef-stir-fryWhite Boiled Shrimp - https://curatedkitchenware.com/blogs/soupeduprecipes/white-boiled-shrimpChinese Pork Sausage - https://curatedkitchenware.com/blogs/soupeduprecipes/chinese-pork-sausage-recipeChinese BBQ spice, or what we call , is also an all-purpose seasoning that will make everything taste better. I will share six recipes to demo how to use it, including BBQ lamb skewers, spicy Lomein noodles, quick wonton soup, beef and onion stir fry, white-boiled shrimp, and spicy pork sausage. That will give you some inspiration so you can get the maximum use out of this seasoning. Chinese BBQ Spice (Enough to Season 5 lbs of Ingredients)4 tbsp of spicy chili flake (Amazon Link - https://geni.us/chili-flake)4 tbsp of non-spicy or mild chili powder (Amazon Link - https://geni.us/mild-chili-powder)1.5 tbsp of ground cumin (Amazon Link - https://geni.us/ground-cumin)2 tbsp of salt (Amazon Link - https://geni.us/pure-sea-salt)2 tbsp of roasted sesame seeds (Amazon Link - https://geni.us/white-sesame-seeds-w)2 tsp of Sichuan peppercorn powder (Amazon Link - https://geni.us/sichuan-peppercorns)1.5 tsp of chicken bouillon powder, optional(Amazon Link - https://geni.us/chicken-bouillon)1.5 tsp of garlic powder (Amazon Link - https://geni.us/garlic-powder)1.5 tsp of sugar1.5 tsp of white pepper powder (Amazon Link - https://geni.us/white-peppercorns)2 tbsp of roasted peanut powderChinese BBQ Lamb Skewers (2-3 Servings)454g / 1 lb of lamb shoulder or leg meat3 tbsp of BBQ spice to season the meat1/3 tsp of baking soda2.5 tbsp of cooking oil1.5 tsp of BBQ spice to sprinkle at the endEasy Spicy Lo Mein (1 Serving)110g / 4 oz of dried egg noodles (Amazon Link - https://geni.us/dry-egg-noodles)1.5 tbsp of BBQ spice1 tbsp of minced garlic1.5 tbsp of diced scallion2 tbsp of cooking oil5-6 Chinese meatballs, optional2 baby bok choy, optionalQuick Spicy Wonton Soup (1 Serving)10 frozen wonton1.5 tbsp of BBQ spice1/2 tbsp of minced garlic1.5 tbsp of diced scallion1.5 tbsp of diced cilantro2 tbsp of cooking oil1/2 tbsp of Chinese black vinegar (Amazon Link - https://geni.us/chinese-black-vinegar)350g / 1.5 cups of wonton boiling waterOnion and Beef Stir Fry (2 Servings)300g / 10.6 oz of thinly shaved beef meat 2-3 tbsp of oil200g / 7 oz of sweet onion, sliced1 small carrot, julienned3 cloves of garlic, sliced thinly2 scallions, cut into 2-inch stalks1.5 tbsp of BBQ spice1 tbsp of soy sauce (Amazon Link - https://geni.us/light-soy-sauce)White Boiled Shrimp (2 Servings)400g / 14oz of deveined shrimp, preferably shell-on2 liters / 8 cups of water5 slices of ginger2 scallions2 tbsp of BBQ spice as a dipping1 lemon, cut into wedgesChinese Pork Sausage (Makes 5 Sausgaes)454g / 1 lb of pork shoulder meat, ground or diced4 tbsp of BBQ spice2 tbsp of minced garlic3 tbsp of Chinese cooking wine (Amazon Link - https://geni.us/Shao-xing-ooking-wine)Sausage casing as needed