Tinolang Baboy - Pork Soup with Papaya and Malunggay in Ginger Broth | Panlasang Pinoy

This video will show you how to cook Pork Tinola or Tinolang Baboy.

Here are the ingredients:

2 lbs. pork shoulder, cubed
½ small green papaya, wedged
1 cup malunggay leaves
1 medium yellow onion, chopped
3 thumbs ginger, sliced into strips
5 cloves garlic, crushed and chopped
3 to 5 pieces long green pepper
3 cups pork broth
3 cups water
3 tablespoons fish sauce
ground black pepper to taste

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