Enjoy the taste of a French classic without worrying about onion breath.NEW Episodes of Tiny Kitchen EVERY week on the Tiny Kitchen YouTube Channel!!SUBSCRIBE to Tiny Kitchen (and ring the bell!) so you don't miss an episode ► https://www.youtube.com/tinykitchentmINGREDIENTS:1 pearl onion, sliced½ tsp garlic4 thyme leaves1 Tbsp beef broth1 piece crouton½-inch circle provoloneSTEPS:1.) Sauté onion in a pot until soft. Add garlic, thyme and broth and bring to a simmer.2.) Pour into an oven-safe dish, and top with crouton and cheese.3.) Bake until is cheese is bubbly and golden brown.For more amazing recipes download the Tastemade App: http://link.tastemade.com/HE7m/1cY7XuVWaA___Subscribe to Tastemade: http://taste.md/1QsXIWqFIND us on Snapchat Discover: http://taste.md/1P9UuDMLIKE us on Facebook: http://taste.md/1Zf0BveFOLLOW us on Instagram: http://taste.md/1OaAv4PMore daily programming http://www.tastemade.comWatch us behind the scenes at Snapchat: @tastemade