Ingredients: 3 Tbsp of Instant Espresso Powder 1/3 cup of Vegetable Oil 2 Eggs 1 cup of Warm Water 1 ½ cups of All Purpose Flour 1 cup of Granulated Sugar 2 Tbsp of Cocoa Powder ¼ tsp of Baking Soda ¼ tsp of Salt 1 tsp of Vanilla Extract 3 Tbsp of Milk For the topping: 1 cup of Heavy Whipping Cream 2 Tbsp of Powder Sugar Mini Chocolate Chips Official Facebook Page: http://www.facebook.com/LauraintheKitchen Twitter: @Lauraskitchen
