Vada Recipe | Uddina Vade | Medu vada | South Indian Breakfast recipe | Indian Cuisine | Indian Street Food (Khana pakana)

Vada Recipe , Uddina Vade , Ulundhu vadai , Medu vada , South Indian Breakfast recipe , Indian Cuisine , Medu Vada recipe

Medu Vada is a delicious south Indian breakfast recipe currently available in every part of India.
Medu vada is made from Lentils and deep fried

Ingredients :
- Urad dal / Skinned black gram
- Salt as per taste
- Cumin seeds
- Green chili and ginger paste
- Oil to dip fry

Preparation:
- Takes soak Urad Dal
- Add salt as per taste
- Add Chopped Ginger and chopped Garlic
- Grind all ingredients into mixture
- Add cumin seeds
- Now prepare medu vada as shown in the video
- Take some batter in your hand and make it round shape
- Make a hole with your right hand
- Add batter into fried oil
- Do same for remaining batter
- Deep fry medu vada till golden brown in color

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