INGREDIENTS (For 4 people)For the bchamel sauce:4 tbsp vegan butter4 tbsp flour2 cups vegan milk (not sweetened)1 tsp nutmeg Salt, pepper1 tbsp vegan egg (optional)1 cup vegan cheeseOR watch the vegan corner's recipe: https://www.youtube.com/watch?v=9GgKCbfWpJIFor the "minced meat"1/2 cup olive oil1 dry onion2 cups vegan minced "meat"2 cups tomato sauceSalt, pepperBasil (optional)For the pasta1/2 kg (1 lb) of any hollow pasta of your preference