GOI CUON | Vietnamese Spring Roll | Fresh Spring Roll | Spring Roll | Rice Paper Roll | Cold Rolls | Nem cun | Salad Roll | Peanut Dipping Sauce | Peanut Sauce | Peanuts Dip | Crystal Rolls | Vegetable Rolls | Veg Rolls | Get Curried | Chef Tarika Singh Learn how to make Vietnamese Spring Rolls with our chef Tarika Singh.Vietnamese Spring Rolls s a Vietnamese dish Which also known as Gi cun, fresh spring roll, spring roll, or rice paper roll, which traditionally made with traditionally consisting prawn, vegetables, bn, and other ingredients wrapped in Vietnamese bnh trng.World Vegetarian Day is around the corner, and Chef Tarika Singh here with a brand new recipe with an unique vegetarian twist. This yummy recipe is made from Tofu rather than prawns, giving vegetarians a delight. Try this delicious recipe this World Vegetarian Day and let us know how it turns out.ITC's NimWash Vegetable & Fruit Wash effectively washes away Pesticides and 99.9% germs from the Fruits & VegetablesLink - https://www.amazon.in/dp/B089KQ3W4D/r...Ingredients -1:10 - To Make Peanut Sauce "2 tsp Oil2 Garlic Cloves (chopped)1/4 tsp Chilli Flakes5 tbsp Water2 tbsp Peanut Butter (unsweetened)1 tsp Light Soy Sauce1/2 tsp Jaggery Powder1/8 tsp Lemon Juice 3:05 - To Make Vietnamese Sring Rolls :2 Cucumbers (deseeded & sliced)2 Carrots (ribboned)100 Lettuce (hand-torn)Hot water100 gms vermicelli mung noodles200 GM's Tofu (tossed in soy sauce and stir-fried)Rice pepper sheetWater1/2 cup Mint Leaves (chopped)1/4 cup Coriander Leaves (chopped)1/4 cup Spring Onion Greens (chopped)#VietnameseSpringRoll #GOICUON #GetCurried #VegRoll #WorldVegtarianDay Download the Get Curried App by clicking on this link:- http://bit.ly/GetCurriedVegNonVegRecipes_AndHost: Tarika Singh Copyrights: REPLSubscribe and Get regular Updates: http://bit.ly/SubscribeToGetCurriedhttps://www.facebook.com/GetCurriedhttps://twitter.com/Get_Curriedhttps://instagram.com/getcurried