Walnut Halwa by Food Fusion

A winter delight and a must try Halwa recipe. Try walnut halwa (Akhrot ka Halwa) at home today. #HappyCookingToYou

Written Recipe: https://bit.ly/39qFbqT

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Walnut Halwa
Recipe in English:

Ingredients:
-Akhrot (Walnuts) 250 gms
-Ghee ¼ Cup
-Khoa 100 gms
-Doodh (Milk) 1 Cup
-Cheeni (Sugar) ½ Cup or to taste
-Elaichi powder (Cardamom powder) ½ tsp

Directions:
-In chopper,add walnuts and coarsely chop them & set aside.
-In pot,add ghee and let it melt,add chopped walnuts,mix well and cook on low flame for 10-12 minutes.
-Add khoa,mix well and cook for 5-6 minutes.
-Add milk and mix well.
-Add sugar and cardamom powder,mix well and cook until sugar is dissolved.
-Cover and cook on low flame for 3-4 minutes until oil separates then mix well until it leaves the sides of the pot.
-Garnish with walnuts & serve.

Recipe in Urdu:

Ajza:
-Akhrot (Walnuts) 250 gms
-Ghee ¼ Cup
-Khoa 100 gms
-Doodh (Milk) 1 Cup
-Cheeni (Sugar) ½ Cup or to taste
-Elaichi powder (Cardamom powder) ½ tsp

Directions:
-Chopper mein akhrot dal dein aur coarsely chop ker lein & side per rakh dein.
-Pot mein ghee dal ker melt karein aur chopped akhrot dal ker ache tarhan mix karein aur halki ancch per 10-12 minutes kliya paka lein.
-Khoa dal ker ache tarhan mix karein aur 5-6 minutes kliya paka lein.
-Doodh shamil karein aur ache tarhan mix ker lein.
-Cheeni aur elaichi powde dal ker ache tarhan mix karein aur cheeni ghul janay tak paka lein.
-Dhak dein aur halki ancch per 3-4 minutes kliya paka lein yahan tak ka oil alag ho jaye phir pot ki sides chornay tak ache tarhan mix ker lein.
-Akhrot sa garnish ker ka serve karein.