10 Ways to Apple Pie With Erin Jeanne McDowell NYT Cooking

Get the recipes:
Apple Pie Filling: https://nyti.ms/3oN9dfI

Fried Apple Pies: https://nyti.ms/31Wtnu0

Apple Cobbler: https://nyti.ms/3mvt2Gm

Apple Pie Bars: https://nyti.ms/35RYhVm

Perfect Pie Crust: https://nyti.ms/34o7mG8

Triple Ginger Skillet Cake: https://nyti.ms/35QWQq6

Foolproof Tarte Tatin: https://nyti.ms/3mGoXiR

Basic Short-Crust Pastry: https://nyti.ms/37ZeECf

One pie filling. Endless well, 10 ways to apple pie. Follow along as Erin Jeanne McDowell, cookbook author and recipe developer (and pie queen), takes us on a baking adventure ending with cobblers, fried apple pies and even sundaes. Choose your own path!


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About NYT Cooking:
All the food thats fit to eat (yes, its an official New York Times production).
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