Whos grilling for Fathers Day?! Since Summer is here Ive been going wild on the grill - which also means Ive had tons of leftovers lately! The @FoodSaver space saving vacuum sealer has been the perfect addition to my routine lately because I can quickly store all my leftovers in the Foodsaver vacuum bags and enjoy throughout the week. #adBTW If you dont have one already, send me a DM and Ill hook you up with my Fathers Day offer code!Heres what Im making for #FathersDay Your shopping list:2x Sirloin Steaks2x Chicken Breasts6ea Slices Bacon4x Corn on the cob1 bunch AsparagusSalt & Pepper to tasteOlive OilButterThymeStep by Step prep:Marinate your chicken breasts in a FoodSaver bag with salt, pepper, olive oil and thyme. Use the FoodSaver to seal the bag so it will stay fresh longer and then marinade will soak in. While that is marinating, season the steaks and turn on your grill. Start by cooking the corn first since those will take the longest. Brush on butter and place them on the grill for about 30 minutes. After about 10 minutes, add on the steaks followed by the chicken breasts. While that is cooking, roll up three asparagus per piece of bacon. Place them on the grill and turn them after about 7 minutes. Once the chicken is cooked fully and the steaks are cooked until your desired internal temperature, remove everything and plate. Since this is a hefty meal, be sure to save all of your leftovers with the FoodSaver and enjoy throughout the week! #foodsaver #mealprep #spacesaving #vacuumsealer #mealprepmondays #fathersdaydinner