yakhni pulao recipe | vegetable yakhni pilaf | how to make veg yakhni pulao | Hebbar Kitchen

full recipe: http://hebbarskitchen.com/yakhni-pulao-recipe-veg-yakhni-pilaf/

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yakhni pulao recipe | vegetable yakhni pilaf | veg yakhni pulao with detailed photo and video recipe. a unique style of preparing the traditional pilaf or pulao recipe with vegetables and vegetable stock. traditionally yakhni pulao is mainly prepared with choice of meat and chicken stock, but this recipe post is vegetarian version of it. the vegetable yakhni pilaf tastes great when served with choice of spicy curry or dal, but can also be served with choice of raita recipes.
yakhni pulao recipe | vegetable yakhni pilaf | veg yakhni pulao with step by step photo and video recipe. unlike other pulao recipes, yakhni pilaf recipes are prepared with a different techniques and methods. the main ingredient for yakhni recipes is the broth or stock which is used to boil and cook the rice / vegetables. in addition a choice of meat is added while boiling, however in this recipe i have only vegetables with veg stock for not meat eaters.
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ingredients
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Cuisine - awadhi
Course - Special Rice
Prep Time - 15 mins
Cook Time - 30 mins
Total Time - 45 mins
Servings - 3
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