full recipe: https://hebbarskitchen.com/zarda-recipe-meethe-chawal-recipe/Music: http://www.hooksounds.com/zarda recipe | meethe chawal recipe | zarda rice | zarda pulao | sweet rice with detailed photo and video recipe. a popular north indian flavoured rice recipe prepared with basmati rice, saffron and sugar. the dish is typically served as a dessert after the meal or perhaps during the meal during the special occasions and celebrations. generally, the dish has a bright yellow in colour with its appearance due to the use of saffron.zarda recipe | meethe chawal recipe | zarda rice | zarda pulao | sweet rice with step by step photo and video recipe. this dish has its origin from the persian, where zard means bright yellow colour. however, the recipe has been hugely embraced within the indian subcontinent region and is prepared for the special occasions. the recipe is also quite popular in pakistan and has several variations to it local pakistani cuisine.
Prep Time - 5 mins
Cook Time - 25 mins
Soaking Time - 30 mins
Total Time - 30 mins
Servings - 4
