Mrs. Alyona Kappor and her Chachi together make the classic Kurmure Ki Chikki. KURMURE KI CHIKKI Ingredients 100 gms puffed rice (kurmura) 150 gms ...
This traditional dish is made with rice and lots of love for Tamil New Year. PONGAL Ingredients 2 cups Kolam rice, soaked for 20 minutes and draine...
This Puran Poli is exclusive because it is sweetened with jaggery and has zero sugar, delicious and healthy both! PURAN POLI Ingredients 1 cup Tata...
Just like Gujiya is a must-have on Holi, Sankrant is incomplete without til laddoos. Sesame seeds (til) & jaggery (gur) have a special significance o...
A quick and easy recipe of laddoos made using sesame seeds and jaggery. TIL GUD LADDOO Ingredients 1½ cups white sesame seeds ¾ cup dry coconut, g...
Skip on the store bought chikkis and make them at home instead. You can even gift these peanut and jaggery loaded chikkis to your loved ones. PEANUT ...
A very popular Bengali sweet prepared on special occasions with rice, milk & date palm jaggery. NOLEN GUR PAYESH Ingredients ½ cup nolen gur ⅓ cup...
Laddoos are prepared with black sesame seeds and sweetened with jaggery. ELLU URUNDAI (Black Sesame Laddoo) Ingredients 1 cup black sesame seeds 1 ...
Say bye to winter chills with these power packed, nutrient loaded, tasty Flax seeds laddoos! Indulge in these guilt-free. FLAX SEED LADDOO Ingredie...
