Hello, everyone! HAPPY NEW YEAR!!! I hope all of you have a wonderful and delicious year of 2019!!! Thank you for always watching YUCa's Japanese Coo...
Hello, Japanese Food Lovers in the world! Thank you for watching YUCa's Japanese Cooking channel! This time, it's about my family trip to Wakayama pr...
In this video, I introduce how to make Japanese-style chicken broth. This broth is perfect for making Ramen which I usually teach in my cooking class ...
In summer season, I serve homemade Matcha ice cream after the meal in my class. My guests loved this matcha ice cream and I had many requests so I dec...
In this vlog, I will show you the local area in Japan. My family and I visited Mie & Wakayama prefectures, which locate on the way to Osaka/Kyoto from...
Hello, Japanese Food Lovers! Thank you for watching YUCa's Japanese Cooking! In this video, I will introduce how to make Matcha Cream Daifuku. Mochi...
In this video, I will introduce how to make my style Veggie Miso Soup. These days, many of my cooking class guests ask me what I eat for breakfast. I ...
In this recipe video, I will show you how to make Plum syrup and plum juice. This is a summer drink in Japan.
In this video, I will introduce one of my favorite neighborhood "Sugamo". This area is kinda hidden spot in Tokyo. You will meet few travelers. I reco...
In this video, I will introduce how to make Gluten-free Gyoza pastry. Gyoza is one of the home meals we make here in Japan. However, people buy Gyoza ...
