Hand-Making 480 Desserts Each Night at a 2 Michelin Star Restaurant   On The Line   Bon Appetit

Hand-Making 480 Desserts Each Night at a 2 Michelin Star Restaurant On The Line Bon Appetit

In a tasting menu restaurant, everybody gets a dessert. So if you have 80 a day, you gotta have 80 desserts a day. We have to be very fast. There's on...

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Chef

Chef's Night Out: Daniel Patterson | Munchies

Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES Chef Daniel Patterson is best-known for his San Francisco restaurant Coi, which he op...

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