We placed edible chrysanthemums, a traditional Japanese autumn ingredient, into a jelly. We used agar rather than gelatin as a hardener to enhance the...
After my super popular Mango Coconut Jelly video, lots of questions about agar agar came through. Here's the video to hopefully answer all of your que...
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Tasting a tin of grass jelly, a black gelatinous substance with little jelly bits suspended in it.
Pandan flavoured coconut milk jelly is an awesome summer treat for a pool party. A new alternative to ice creams! https://www.nyonyacooking.com/recip...
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It's the vegetarian sister of gelatin, and the perfect chilled summer dessert. I used to eat wayyyy to much of these when I was growing up, and now I ...
Want to impress you guest or friends at potluck or dinner party??? Than this is my must try dessert recipe you can ever serve to your guest and I bet ...
