Farideh and MUNCHIES all-star Helen Nguyen of Saigon Social are teaming up to make some New Orleans-inspired dishes: shrimp étouffée over creamy grits...
Matty heads to New Orleans to check out two different takes on Mardi Gras; Lundi Gras in the Lower 9th ward, and Cajun Mardi Gras in Lafayette. Watch...
Shrimp etouffee is a CLASSIC in Cajun cooking! Lazarus makes his way to Louisiana to see how it's made. Follow Lazarus on Instagram: http://instagra...
In this episode of Chef’s Night Out, we head back down to the Big Easy with Isaac Toups of Toups' Meatery, who shows us some of his old haunts. WATCH...
Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES Boudin (pronounced "boo-dan") is the most popular sausage you've never heard of—unles...
The Cajun Kings is the first restaurant in Singapore to specialise in Cajun-style cuisine from New Orleans. Its shellfish menu includes crabs, Boston ...
