Mul Naengmyeon or Korean Cold Noodle Soup made with homemade beef broth - the authentic traditional North Korean style way - just like in the Cold Noo...
Cold soy milk noodle soup (Kongguksu: ) is a great dish for the summertime: it's a dish of thin wheat flour noodles in a cold, creamy, nutty and refre...
Cold soybean noodles is one of the most popular summer menus items in Korea. The homemade creamy soybean sauce tastes great with the noodles, fresh c...
The recipe is here! . Ihttp://www.maangchi.com/recipe/dongchimiguksu Spicy dongchimiguksu Ingredients: 100 grams (3.5 oz) of thin noodles (somyeon) 1...
Here's how to make kongguksu, delicious and cold in summer! Full recipe on my website: http://www.maangchi.com/recipes/kongguksu Ingredients:Dried ...
The full recipe is on my blog: http://blog.maangchi.com/recipe/naengmyeon/ and http://www.maangchi.com/recipe/bibim-naengmyeon
