We put temarizushi (sushi balls) into nori cups to make them look like cupcakes. We also tried soy sauce foam, which is now trendy in Japan. We made a...
Whipping up another DIY Japanese candy — this time it’s a jelly that foams and changes color — on this episode of Whatcha Eating? on Emmymade in Japan...
Welcome to the SimpleCookingChannel. Things might get pretty simple sometimes but sometimes that's just what a person needs. I hope you like my how to...
Making and tasting a Nakayoshineruneru a dual-flavored Nerunerunerune, the classic Japanese foam mixing candy on this episode of Whatcha Eating? on Em...
Mixing up cotton candy and a splash of water for this Japanese drink called Mokoawa Drink on this episode of Whatcha Eating? on Emmymade in Japan.
Tasting and making Nazonazoneruneru a special mystery flavor edition of Nerunerunerune, the classic Japanese candy mixing kit. This pineapple and gre...
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Making and tasting another Japanese candy making kit involving color and flavor tasting foam, topped with popping sprinkles. See how it all unfolds o...
[CONTEST CLOSED] Eating candy out of a toy toilet on this episode of Whatcha Eating? on Emmymade in Japan. New videos every Thursday & Saturday! Jo...
A quick and easy recipe for our creamy milk foam; a great topping to complement dessert dishes. http://bit.ly/UNvGIo. We recommend using the Milk Foa...
