Koushuiji, a.k.a. 'Mouth-watering chicken' or 'Saliva chicken'! A classic dish from the hongyou flavor profile, this dish is a good way to use up some...
http://www.chinesehealthycooking.com How to make Steamed Chicken in Sichuan Spicy Sauce. Steamed chicken in Sichuan spicy sauce is one of my mom's s...
